-
Recent Posts
Archives
- June 2014
- August 2013
- July 2013
- April 2013
- November 2012
- October 2012
- August 2012
- June 2012
- May 2012
- April 2012
- March 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- March 2011
- February 2011
- January 2011
- December 2010
- October 2010
- September 2010
- August 2010
- July 2010
Categories
- almonds
- apple
- Apples
- asparagus
- bacon
- basil
- beans
- Blackberries
- blueberries
- Brunch Cheese Vegetables
- burger
- butter
- cabbage
- cake
- capers
- carrots
- cauliflower
- cheese
- chicken
- chicken pita
- chocolate
- cookies
- corn
- Dessert
- Dried Fruit
- edamame
- eggplant
- eggs
- fish
- get-togethers
- gnocchi
- goat cheese
- Granola
- Grapes
- honey
- iron chef
- mango
- manicotti
- meat
- Mexican
- mushroom
- mushrooms
- mustard
- nuts
- Oats
- onion
- pancetta
- parmesan
- pasta
- peas
- pepper
- pesto
- Pork
- potatoes
- pumpkin
- raisins
- rice
- Salad
- salmon
- sausage
- scallops
- shrimp
- Snack
- Soup
- southern
- spinach
- squash
- swiss chard
- tomato
- tomatoes
- tuna
- turkey
- Turkey Tomato Pepper
- zucchini
- Zucchini squash cheese
Meta
Monthly Archives: August 2011
Shrimp & Sausage Jambalaya
This recipe requires a fair amount of prep work (chopping) but it is actually pretty simple to make and the end product is delicous with great depth of flavor. Original Recipe by Barefoot Contessa: http://www.barefootcontessa.com/recipes.aspx?RecipeID=308&S=0 Ingredients: 1 tablespoon olive oil … Continue reading
Tomato Pie
My friend Jon just made this and it sounded good, so I thought I would try it. Turned out great! I used the ingredient list from Paula Dean’s version but changed the proportions based on Jon’s recommendations. I made it … Continue reading
Fresh Corn Cakes with Parmesan and Chives
Another good recipe using fresh corn that I found on the Weekly Greens blog. I served this as a side dish. I cut the recipe in half and it made four pancakes. I didn’t have whole wheat flour so I … Continue reading
Corn and Zucchini Quesadillas
This is a great recipe for a weekend lunch after going to the farmer’s market to buy local, fresh corn and zucchini! I did not add the goat cheese but I think I will try it next time. I served these with sour … Continue reading